[mini_mo129]

最初由 teppei 發表


hm.. who taught you that equation? I was taught the same one as well... by my CISC teacher..

白色的cheesecake比較不好做.... 要做crust又要做filling... 而且又分很多種烤的時間和溫度... 烤也要考很久.. 大約要12+小時.....

not white cheesecake la...japanese style chinese cake ar...